Recipes

Serve this with a freshly baked loaf of bread or crackers. An immersion blender comes in quite handy when making this kind of soup. A counter top blender would work but the soup should be cool and only blended in small amounts to avoid burns and mess. Ingredients:4 leeks1/4 cup butter1 1/2 cups ...
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A wonderful medley of flavours and textures. Ingredients:1 tsp (5 mL) vegetable oil1 lb (500 g) Ontario Mushrooms, sliced1/4 cup (50 mL) raspberry vinaigrette salad dressing1 tbsp (15 mL) balsamic vinegarSalt and pepper to taste Salad:8 cups (2 L) torn spinach leaves1 cup (250 mL) ...
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Ingredients:1 head Ontario Boston or Leaf Lettuce, washed and torn4 small Ontario Greenhouse Tomatoes, quarteredHalf Ontario Greenhouse Cucumber, slicedOne-third each Ontario Greenhouse Sweet Yellow, Orange and Red Pepper, cut into strips3 hard-cooked Ontario Eggs, peeled and quartered2 celery ...
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A delicious twist to your regular pizza. You can change up the cheese to suit your individual taste. Ingredients: 1 tbsp olive oil1 Ontario Onion, halved and thinly sliced1 clove garlic, minced1 tbsp  balsamic vinegar1 tsp  granulated sugar8 to 10 stalks Ontario Asparagus, cut into ...
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Who would have thought cake could be so good for you. Ingredients:1-1/2 cups (375 mL) all-purpose flour1/4 cup (50 mL) packed brown sugar1 tsp (5 mL) ground ginger1/2 tsp (2 mL) each of salt, cinnamon, baking powder and baking soda1 cup (250 mL) grated peeled Ontario Rutabaga1 egg1/4 cup (50 mL) ...
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With spring comes asparagus. Try our homemade salsa recipe to serve up with this delicious snack. Ingredients: 1 Ontario Greenhouse Sweet Red Pepper, quartered1/2 lb (250 g) Ontario Asparagus, trimmed125 g large tortilla chips1 Ontario Greenhouse Tomato, diced1 Ontario Green Onion, ...
Read More about Asparagus Nachos